The Dynevor Arms - Country Pub & Restaurant. Real Ales & Great Food
THE DYNEVOR ARMS MAIN MENU

STARTERS

Soup of the Day
served with crusty bread

Freshly battered Chicken Gujons
served with a choice of dips

Deep Fried Spicy Whitebait
served with a choice of dips

Breaded Camembert
served on a bed of salad with cranberry sauce

Garlic Mushrooms
on a toasted ciabatta

All 4.95

MAINS

Gammon with Egg or Pineapple £11.50
Mediterranean Chicken Melt £9.45
Half Roast Chicken in BBQ Sauce £9.45
Chicken Tikka Masala £9.45
Chicken or Beef Curry £9.45
Homemade Steak Pie £9.45
Homemade Cottage Pie £9.45
Home Cooked Ham £9.45
Lasagne £9.45
Roast of the Day £9.45
 
SAUCES
 
Pepper Sauce,Onion Sauce
or Italian Sauce £1.75
Diane £2.20
 
FISH DISHES
 
Battered Fish £9.45
Breaded Whole Tail Scampi £9.45
 
 
SALADS
 
Ham,Tuna,Chicken,Prawns,Cheese £9.45
served with a jacket potato
 
VEGETARIAN MEALS
 
Pasta in Italian Sauce £9.45
Curry £9.45
Lasagne £9.45
Glamorgan Sausage £9.45
Mushroom Strogonoff £9.45
 
 
CHILDRENS MENU
 
Sausage ,Fish Fingers , Scampi , Curry,
  Ham , Chicken Nuggets all served with
Chips  or Jacket and Beans or Peas,Childs Pasta,
Childs Roast Dinner
All £4.95

 SNACKS
 
LUNCHTIMES ONLY (mon-sat)
 
Jacket Potato filled with:
Cheese&Onion,Cheese&Beans,
Cheese&Ham,or Curry
All £5.50
Ham or Cheese Ploughmans £9.45
Choice of sandwiches served with chips £5.50
 
CHOICE of SWEETS  £4.95

We also serve GLUTON FREE meals sweets and drinks
 
FOOD SERVED FROM 12.00 = 2.15 LUNCHTIMES
 
MONDAY = SATURDAY  EVENINGS 6.00 = 9.00
WE DO NOT COOK ON SUNDAY EVENINGS
 
Tel  02920 890530

These Prices Are From 12/03/2019
BLACK BOARD SPECIALS
 
Sirlion Steak £16.95
Rib-Eye Steak £16.95
10oz Rump Steak £12.50
Braised Lamb Shank £12.50
Beef Strogonoff £12.50
Minted Lamb Steak £12.50
   6oz Adult Beef Burger with Bacon and Cheese£10.50
Duck in Honey & Ginger
£10.50
Sweet Chilli Chicken £10.50
Cajun Chicken £10.50
Garlic Chicken £10.50

Braised Steak and Onions £10.50
Pork Steaks in a Pepper Sauce
£10.50
Corned Beef Pie £9.45
Liver and Bacon £10.50
 
Salmon in a Dill Sauce £11.95
Pan Fried Hake £11.95
Thia Red Prawn Curry £11.95
Pan Fried Bass Fillets £13.95
Seafood Platter £10.50
 
Garlic Bread £2.20
Onion Rings £2.20
Button Mushrooms £2.20
 
Cheesy Garlic Bread £2.50
Garlic Mushrooms £2.50

Prices From 12/03/2019
 
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