The Dynevor Arms - Country Pub & Restaurant. Real Ales & Great Food
THE DYNEVOR ARMS MAIN MENU

STARTERS

Soup of the Day
served with crusty bread

Freshly battered Chicken Gujons
served with a choice of dips

Deep Fried Spicy Whitebait
served with a choice of dips

Breaded Camembert
served on a bed of salad with cranberry sauce

Garlic Mushrooms
on a toasted ciabatta

All 4.95

MAINS

Gammon with Egg or Pineapple £10.50
Mediterranean Chicken Melt £8.95
Half Roast Chicken in BBQ Sauce £8.95
Chicken Tikka Masala £8.95
Chicken or Beef Curry $8.95
Homemade Steak Pie £8.95
Homemade Cottage Pie £8.95
Home Cooked Ham £8.95
Lasagne £8.95
Roast of the Day £8.95
 
SAUCES
 
Pepper Sauce,Onion Sauce
or Italian Sauce £1.75
Diane £2.20
 
FISH DISHES
 
Battered Fish £8.95
Breaded Whole Tail Scampi £8.95
 
 
SALADS
 
Ham,Tuna,Chicken,Prawns,Cheese £8.95
served with a jacket potato
 
VEGETARIAN MEALS
 
Pasta in Italian Sauce £8.95
Curry £8.95
Lasagne £8.95
Cheese and Broccoli Bake £8.95
Mushroom Strogonoff £8.95
 
 
CHILDRENS MENU
 
Sausage ,Fish Fingers , Scampi , Curry,
  Ham , Chicken Nuggets all served with
Chips  or Jacket and Beans or Peas,Childs Pasta,
Childs Roast Dinner
All £3.50

 SNACKS
 
LUNCHTIMES ONLY (mon-sat)
 
Jacket Potato filled with:
Cheese&Onion,Cheese&Beans,
Cheese&Ham,or Curry
All £5.50
Ham or Cheese Ploughmans £8.95
Choice of sandwiches served with chips £4.95
 
CHOICE of SWEETS  £4.50

We also serve GLUTON FREE meals sweets and drinks
 
FOOD SERVED FROM 12.00 = 2.15 LUNCHTIMES
 
MONDAY = SATURDAY  EVENINGS 6.00 = 9.00
WE DO NOT COOK ON SUNDAY EVENINGS
 
Tel  02920 890530

These Prices Are From 19/7/2017
BLACK BOARD SPECIALS
 
Sirlion Steak £15.95
Rib-Eye Steak £15.95
10oz Rump Steak £11.50
Braised Lamb Shank £11.50
Beef Strogonoff £11.50
Minted Lamb Steak £11.50
   6oz Adult Beef Burger with Bacon and Cheese£9.50
Duck in Honey & Ginger
£9.50
Sweet Chilli Chicken £9.50
Cajun Chicken £9.50
Garlic Chicken £9.50

Mexican Chilli Beef £9.50
Pork Steaks in a Pepper Sauce
£9.50
Corned Beef Pie £8.95
Liver and Bacon £8.95
 
Salmon in a Dill Sauce £10.95
Pan Fried Hake £10.95
Thia Red Prawn Curry £10.50
Pan Fried Bass Fillets £12.95
Seafood Platter £9.50
 
Garlic Bread £2.20
Onion Rings £2.20
Button Mushrooms £2.20
 
Cheesy Garlic Bread £2.50
Garlic Mushrooms £2.50

Prices From 20/04/2017
 
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CHRISTMAS MENU


Soup of the Day
served with a roll and butter
or
Prawn Cocktail
or
Breaded Camembert with sweet chutney
or
Mushroom au Gratin

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Traditional Roast Turkey
Served with Sage and Onion Stuffing,Chipolata Sausage,Cranberry Sauce and Seasonal Vegetables
or
Roast Beef and Yorkshire Pudding served with Roast Potatoes and Seasonal Vegetables
or
Salmon Steak with Dill Sauce
or
Glamorgan Sausage
served with Seasonal Vegetables

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Choice of Sweets
Tea or Coffee and Mince Pies

Price £17.95 inc VAT

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